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Oatmeal Gems · 12 servings

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      Oatmeal Gems

      baked goods•american•contains dairy, contains eggs, contains gluten, contains coconut
      25 minutes•12 servings•
      JTG's Recipes

      Ingredients

      • 1/2 C butter
      • 1/2 C granulated sugar
      • 1/2 C light-brown sugar
      • 1 egg
      • 1/4 pt.
      • 1/2 double acting baking powder
      • 1 vanilla
      • 1 C quick oats – unworked
      • 3/4 C flour
      • 1 can flaked coconut
      Cookbook recipe

      Instructions

      1. 1.

        Cream butter, granulated sugar, and light-brown sugar until light and fluffy.

      2. 2.

        Add egg and vanilla; beat until combined.

      3. 3.

        Stir in 1/4 + pt., double acting baking powder, flour, and unworked quick oats until just combined.

      4. 4.

        Fold in flaked coconut.

      5. 5.

        You may add 1/2 t cinnamon, 1/4 + 1/2 t. cloves & freshly grated nutmeg, or mix in nuts, chocolate chips, or raisins if desired.

      6. 6.

        Drop spoonfuls of dough onto a baking sheet and bake 8-10 minutes at 350°F or until brown.