JUL
12
Dish of the Day: French Toast
French toast is a custard-soaked bread fried in butter until the edges are crisp and the center stays tender and softly set. The flavor balances gentle sweetness with warm vanilla and a hint of spice, and the texture contrasts golden crust with a custardy interior. It’s a versatile breakfast that welcomes many breads and toppings, equally at home at a leisurely brunch or a quick weekend treat.
Other holidays today: Kebab Day • National French Fry Day • National Pecan Pie Day • National Eat Your Jello Day
Other holidays today: Kebab Day • National French Fry Day • National Pecan Pie Day • National Eat Your Jello Day
Good afternoon, here are some classics to try:
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WHAT'S IN SEASON?
Abundance Season
Abundance Season runs from early July through mid-August, when markets brim with peak produce and cooking leans bright, fast, and generous. Build meals around raw tomatoes, sweet corn, zucchini, cucumbers, peppers, and heaps of herbs; keep the heat light with grilling, quick sautés, and no-cook sauces.
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